Certified Management Accountant (CMA) Training Program Summary
Certified Management Accountant credential is the top in the line professional certification that adds a real value to your profile. The course demonstrates students command on vital accounting and financial management skills that are in demand today enriching your employability options.
Since 1972 more than 30,000 professionals worldwide have merited with this valuable certification and are in highest demand by the employers across.
Course Objectives
- Gain complete knowledge and skills regarding the CMA program
- Develop skills in budgeting overall financial planning and performance of business
- Understand cost management, forecasting strategic planning, controls and ethics standards while conducting business
Course Outline
Part 1: Financial Planning, Performance and Control Book
Unit 1. Ethics for Management Accountants and Cost Management Concepts
Unit 2. Cost Accumulation Systems
Unit 3. Cost Allocation Techniques
Unit 4. Operational Efficiency and Business Process Performance
Unit 5. Budgeting Concepts and Forecasting Techniques
Unit 6. Budget Methodologies and Budget Preparation
Unit 7. Cost and Variance Measures
Unit 8. Responsibility Accounting and Performance Measures
Unit 9. Internal Controls -- Risk and Procedures for Control
Unit 10. Internal Controls
Part 2: Financial Decision Making Book
Unit 1. Ethics for the Organization and Basic Financial Statements
Unit 2. Ratio Analysis
Unit 3. Profitability Analysis and Analytical Issues
Unit 4. Investment Risk and Portfolio Management
Unit 5. Financial Instruments and Cost of Capital
Unit 6. Managing Current Assets
Unit 7. Raising Capital, Corporate Restructuring, and International Finance
Unit 8. CVP Analysis and Marginal Analysis
Unit 9. Decision Analysis and Risk Management
Unit 10. Investment Decisions
Who can Benefit from this Course
- Management Professionals in Finance and Commerce
- Finance Management Graduates
- Accountants
Course Outline
Part 1: Financial Planning, Performance and Control Book
Unit 1. Ethics for Management Accountants and Cost Management Concepts
Unit 2. Cost Accumulation Systems
Unit 3. Cost Allocation Techniques
Unit 4. Operational Efficiency and Business Process Performance
Unit 5. Budgeting Concepts and Forecasting Techniques
Unit 6. Budget Methodologies and Budget Preparation
Unit 7. Cost and Variance Measures
Unit 8. Responsibility Accounting and Performance Measures
Unit 9. Internal Controls -- Risk and Procedures for Control
Unit 10. Internal Controls
Part 2: Financial Decision Making Book
Unit 1. Ethics for the Organization and Basic Financial Statements
Unit 2. Ratio Analysis
Unit 3. Profitability Analysis and Analytical Issues
Unit 4. Investment Risk and Portfolio Management
Unit 5. Financial Instruments and Cost of Capital
Unit 6. Managing Current Assets
Unit 7. Raising Capital, Corporate Restructuring, and International Finance
Unit 8. CVP Analysis and Marginal Analysis
Unit 9. Decision Analysis and Risk Management
Unit 10. Investment Decisions
